Recall adventurous stories whilst appreciating a sense of community alongside the natural flavours of the FINDRA Fizz.

INGREDIENTS

◆ 35ml Ben Lomond Scottish Gin
◆ 15ml peach liqueur
◆ Top with raspberry & rose soda
◆ Mint sprig garnish

METHOD

Pour all ingredients into a stemmed glass, add ice, then stir to chill. Top with soda and garnish.