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TROPICAL HICKEY

GIN COCKTAIL

TROPICAL HICKEY GIN COCKTAIL

INGREDIENTS

50ml Raspberry & Elderflower Gin
20ml Lime Juice
10ml Passion Fruit Liqueur
Topped with Soda
Lime Twist for Garnish

SERVE INFO

Serve: Highball
Method: Built
Garnish: Lime Twist

METHOD

Add gin, lime juice and passion fruit liqueur to highball filled with ice and gently stir. Top with soda and add lime twist garnish.


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BEN LOMOND RASPBERRY & ELDERFLOWER GIN

BEN LOMOND RASPBERRY & ELDERFLOWER GIN

INFUSED SCOTTISH GIN
50cl | 38% ABV

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